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Tag Archives: Garrison Keillor

Caramelized corn with mint

Posted on February 27, 2011 by Scott

Sex is good, but not as good as fresh sweet corn. – Garrison Keillor Hmm. I think maybe Garrison Keillor has been spending too many lonely nights up at Lake Wobegon or, perhaps I just need to find a different farm stand to buy corn from next summer. But, without going quite as far as […]

Posted in Sides, Vegetables | Tagged corn, frozen corn, Garrison Keillor, mint, side dish, The Wednesday Chef | 5 Comments

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