“I need to make an unusual dessert for French class homework,” our daughter announced the other night. “What can I make?”
“French class?” I asked reflexively, dumbly, before I could help myself.
“Yeah,” she said as if unusual dessert is a normal part of French class (she meant to say “like, duh?”), “What can I make?”
“Meringues?” I suggested.
She just looked at me as if I had said “cat food.”
“Macaroons?”
“Ugh.”
“OK, let me think.”
“I want,” she said in that tone that 13-year-old girls must go to secret classes to learn, “to make candy sushi.”
“OK, why didn’t you say that?”
“I just did.”
“Ugh.”
Candy sushi
5 cups Rice Krispies
40 marshmallows
30 gummi worms
1 package Fruit Rollups
1/4 cup butter
Melt the butter in a large pot over low heat. Add the marshmallows and stir until melted. Remove from heat and mix in Rice Krispies.
Spread a layer of warm Rice Krispies on a Fruit Rollup, place one or two gummi worms in the middle and roll tightly. Refrigerate until cold. Slice and enjoy.
Meats, Roots and Leaves 
You forgot tranquilizers. Where do you add the tranquilizers? I need to know soonish, as my daughters have a playdate planned this weekend.
there is a simple explanation why we needed to make food for french class.
we have to feed the french 🙂